SISU Cinnamon
Are you one of the 194 million people affected by diabetes? Cinnamon can help you balance your blood sugar levels naturally. Chinese cinnamon has been proven to improve glucose metabolism and natural insulin production, and reduce blood sugar and triglyceride levels by as much as 20% in Type II diabetes patients who are not taking insulin. Don’t let your diabetes control your life, take control today with SISU Cinnamon 500mg.
The fact that you’re reading this article on diabetes is an indication of how pervasive this condition truly is; the odds are you probably know someone or have someone in your immediate family that has diabetes or pre-diabetes and you’re probably wondering if there is information you can pass on to them to help them with their disease. Unfortunately, well over half of all diabetics are undiagnosed for at least 10 years. This dramatically increases the chances of you personally knowing a diabetic or pre-diabetic who is unaware that they have this condition.
Various forms of diabetes and other blood sugar conditions are reaching epidemic proportions in the western world as well as increasing globally. Pre-diabetes or metabolic syndrome (syndrome X) is now hitting the headlines. Its symptoms are essentially identical to diabetes in that increased blood sugar and insulin are present; increased abdominal fat stores and cravings for carbohydrates or sugars also are prominent symptoms. It only makes logical sense to prevent full blown diabetes as early as possible by taking preventive action during the pre-diabetes stage.
Cinnamon and cinnamon extract products are proving to be extremely effective methods of not only increasing blood sugar utilization by muscle but also for increasing cellular sensitivity to insulin and reducing insulin resistance, one of the fi rst signs of pre- diabetes. Studies reported as much as a 17% increase per minute of blood sugar utilization in muscle with the addition of cinnamon. Added benefi ts include lowered cholesterol and triglyceride levels.
According to the newest research, cinnamon works as well as insulin to increase uptake of sugars and create glycogen. This is very good news considering the average pre-diabetic has a high simple carbohydrate diet. Anything that can be done to help normalize blood sugar and insulin use will at the very least slow the onset of full-blown diabetes and if used in conjunction with other modalities such as dietary change and exercise will stop the progression of this disease.
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